Search results in category Peruvian

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Executive Chef: Piero Cespedes Hours of Operation| Dinner: Sunday, Tuesday - Thursday: 5:00pm- 10:00pm, Friday - Saturday: 5:00pm - 10:30pm

287 9th Street Park Slope, Brooklyn, New York, United States, 11215

fax: view faxhttp://www.opentable.com/re...

website: www.ajibarlounge.com

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Executive Chef: Jose Luis de Cossio Hours of Operation| Lunch: Monday-Sunday 11:30am-2:30pm Dinner: Sunday-Thursday 5:00pm-9:30pm, Friday-Saturday 5:00pm-10:30pm

1314 NW Glisan Pearl District, Portland, Oregon, United States, 97209

fax: view faxhttp://www.opentable.com/re...

website: www.andinarestaurant.com

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* Hours of Operation: Lunch Daily: 12:00pm - 5:00pm; Dinner: Sunday - Wednesday: 5:00pm - 10:00pm Thursday - Saturday: 5:00pm - 11:00pm

3155 NE 163rd Street North Miami, N. Miami Beach, Florida, United States, 33160

fax: view faxhttp://www.opentable.com/re...

website: www.graninka.com

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Executive Chef: Jose Calvo-Perez * Hours of Operation: Lunch: Monday - Friday: 11:00am - 3:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm Friday ? 5:00pm - 10:30pm Saturday: 4:00pm - 10:30pm Sunday: 4:00pm - 9:00pm Brunch: Saturday - Sunday: 11:00am -

3945 24th Street Castro / Noe / Glen Park, San Francisco, California, United States, 94114

fax: view faxhttp://www.opentable.com/re...

website: www.frescasf.com

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Executive Chef: Jose Calvo-Perez * Hours of Operation: Lunch: Monday - Friday: 11:00am - 3:00pm Saturday - Sunday: 3:00pm - 4:00pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm Friday - Saturday: 5:00pm - 11:00pm Sunday: 5:00pm - 9:30pm; Brunch: Satur

2114 Fillmore St Pacific Heights, San Francisco, California, United States, 94115

fax: view faxhttp://www.opentable.com/re...

website: www.frescasf.com

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Executive Chef: Gast¢n Acurio * Hours of Operation: Lunch: 7 days a week 11:30am - 2:30pm Dinner: 7 days a week Sunday - Thursday: 5:30pm - 10:00pm Friday - Saturday: 5:30pm - 10:30pm

Pier 1 1/2 Financial District / Embarcadero, San Francisco, California, United States, 94111

fax: view faxhttp://www.opentable.com/re...

website: www.lamarsf.com

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Executive Chef: Carlos Altamirano * Hours of Operation: Lunch: Wednesday - Monday: 11:30am - 3:00pm; Dinner: Wednesday - Monday: 5:30pm - 10:00pm;

937 Harrison Street SOMA, San Francisco, California, United States, 94107

fax: view faxhttp://www.opentable.com/re...

website: www.mochicasf.com

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Executive Chef: Christopher Cramer * Hours of Operation: Breakfast: Monday - Friday: 7:00am - 11:00am Saturday - Sunday: 7:00am - 11:30am; Lunch: Monday - Friday: 11:30am - 5:00pm Saturday - Sunday: 12:00pm - 5:00pm; Dinner Nightly: 5:00pm - 11:00pm

2889 McFarlane Road Coconut Grove, Coconut Grove, Florida, United States, 33133

fax: view faxhttp://www.opentable.com/re...

website: www.sonesta.com/CoconutGro...

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