The East Ender offers new American food with bold New England flavors specializing in slow smoked BBQ. Chef Mitchell Gerow appreciates the philosophy of nose to tale cooking. He sources products from local farmers and purveyors. Quality local ingredients allow East Ender to create a menu from scratch and present it in an approachable and affordable way. Seriously good food in a seriously casual environment. A neighborhood meeting place to enjoy house cocktails, craft-beers, and wine that caters to the cuisine. Our menu offers seasonal snacks, salads, sandwiches, entrees and desserts.

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